보르도 와인 전문과정, 에꼴 뒤뱅 보르도

여러분의 뜨거운 성원에 힘입어 2015년 첫번째 “에꼴뒤뱅 보르도(L’ecole du vin)” 인증과정이 열립니다.

일시 : 2015년 3월 22일 일요일 (오전 10시 00분 ~ 오후 5시)
강사 : 정원희 (에꼴 뒤 뱅 인증강사)
참가비 : 5만원 (인증서 발급)
문의 : 02-514-1855, katie@winevision.kr


강의내용

Session 1 (10:30 – 11:00)
Introduction to EU labelling terms
Bordeaux overview

  • Locate Bordeaux within France
  • Compare the relative sizes of Bordeaux to other AC regions of France
  • Climate and Solis
  • Key Grape Varieties
  • AC levels in Bordeaux

 

Session 2 (11:00 -12:00)
Introduction to Bordeaux wine style
Overview of wine families

  • Dry white wines
  • Bordeaux & Bordeaux Supérieor
  • The Côtes de Bordeaux
  • Saint-Emilion, Pomerol, Fronsac
  • Medoc and Graves
  • Sweet white wines

 

Session 3 (13:00 – 14:00)
Understanding Bordeaux Left Bank wine regions

  • Locate Left Bank within Bordeaux
  • Climate and Solis / Wine making
  • Key Grape Varieties
  • AC levels in Left Bank
  • Classification systems in Left Bank wine regions

 

Session 4 (14:00 – 15:00)
Understanding Bordeaux Right Bank wine regions

  • Locate Right Bank within Bordeaux
  • Climate and Soils / Wine making
  • Key Grape Varieties
  • AC levels in Right Bank
  • Classification systems in Right Bank wine regions

 

Session 5 (15:00 – 16:00)
Understanding Bordeaux white/sweet wine regions

  • Climate and Solis
  • Key Grape Varieties
  • AC levels in Bordeaux white wine
  • Food and wine pairing

 

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